Fresh, vibrant, and full of real citrus flavorLorAnns Natural Orange Bakery Emulsion captures the sweet brightness of freshly zested oranges in a formula thats made to shine in baked goods. Unlike alcohol-based extracts that fade with heat, this water-based emulsion delivers bold, natural orange flavor that stays true from batter to bite. LorAnn emulsions are water-based, alcohol-free flavorings that suspend oils in water, providing a more robust, heat-resistant taste that does not “bake out” like extracts.
Perfect for orange cakes, sweet breads, muffins, cookies, glazes, frostings, and fillings, this emulsion brings citrusy depth to every recipe. It also works beautifully in no-bake treats like whipped toppings, creams, and beveragesthink orange creamsicle frostings, citrus scones, or fresh fruit smoothies with a flavorful twist.
Features
- 4 fl. oz. bottle of LorAnn Natural Orange Bakery Emulsion
- Sweet, natural orange flavor from real citrus oil
- Heat-stable, water-based formula for long-lasting flavor
- Use 1:1 in place of orange extract
- Ideal for baked goods, frostings, glazes, fillings, and drinks
- Not recommended for flavoring chocolate or hard candy
- Packaged in a BPA-free, recyclable PET plastic bottle
Usage Tip: Use 1 tsp of emulsion in place of 1 tsp of extract. For no-bake recipes, use slightly less and adjust to taste. Great paired with cranberry, chocolate, vanilla, or almond for elevated citrus bakes.








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